Phonebook

Name Title Unit Ph. E-mail
David BaniadamData EngineerDTU National Food Institutedavban@food.dtu.dk
Hamed BaniamerianProcess devl engineerDTU Chemical Engineeringhamban@kt.dtu.dk
Stefan Ovesen BankeBusiness DeveloperDTU Spacestob@dtu.dk
Aske Peter BankeResearch AssistantDTU Sustainapeba@dtu.dk
Noé BaranesDevelopment EngineerDTU Wind noeba@dtu.dk
Candela Sanchez-Giron BarbaPhD StudentBRIGHTcsaba@dtu.dk
Simone BarbatiGuest MSc studentDTU Energysimoba@dtu.dk
Colin Quentin BarbierPhD StudentDTU Health Tech+33674706994cquba@dtu.dk
Marta BarbieriPhD StudentDTU Constructmabarb@dtu.dk
Liam BarbosaStudent AssistantAFRI+45 91 86 54 34gldba@dtu.dk
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MEESO – Ecologically and economically sustainable mesopelagic fisheries

The MEESO research project aims at filling in major knowledge gaps on mesopelagic organisms living deep in the oceans and at evaluating whether they can be exploited in an ecologically and economically sustainable way. The project has 19 partners representing research and industry from 10 European countries.

 

This project has received funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement No 817669.

 

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https://www.meeso.org/da/Service/Phonebook?fr=541
16 JUNE 2026