Phonebook

Name Title Unit Ph. E-mail
Thi Thu Trang VuLaboratory technicianDTU National Food Institute+45 93 51 88 76tttv@food.dtu.dk
Huong, VuProject ControllerADM5+45 51 80 16 11hovu@dtu.dk
Elisa Huong VuProject ControllerADM5ehuvu@dtu.dk
Philip Johannes Gorter de VriesPostdocDTU Biosustain+45 93 51 16 15phivri@biosustain.dtu.dk
Evangelos VourosPhD studentDTU Health Techevanvo@dtu.dk
Styliani VoulgaropoulouResearch AssistantDTU Sustainstyvo@dtu.dk
Ryan VossoughiHjælpelærerDTU Managementryavo@dtu.dk
Lasse Frank VossPhD StudentDTU Health Techlfrvo@dtu.dk
Anita Cornelia Neeltje VossAdministrative Coordinator (Secretariat)DTU Energy+45 46 77 58 80anvo@dtu.dk
Johanna VorwerkAssistant ProfessorDTU Wind +45 71 44 87 94vorjo@dtu.dk
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MEESO – Ecologically and economically sustainable mesopelagic fisheries

The MEESO research project aims at filling in major knowledge gaps on mesopelagic organisms living deep in the oceans and at evaluating whether they can be exploited in an ecologically and economically sustainable way. The project has 19 partners representing research and industry from 10 European countries.

 

This project has received funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement No 817669.

 

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26 AUGUST 2025